Food & Wine = an endless good time
Pairing the right dish with the right wine is an art.
Just call us Picasso.
Food
Hand-tossed artisan pizzas. Delectable charcuterie boards. Heavenly desserts. We'll help you find the perfect food to pair with your favorite beverage.
Wine
Chardonnay to Zinfandel and everything in between. Have a glass, share a bottle, or join our Wine Club for a monthly selection and access to exclusive events.
Cigars
Kick back with a cigar in one hand and a drink in the other—whether you're in our state-of-the-art Cigar Lounge or at home with our monthly Cigar Club selections.
UPCOMING FOOD, WINE, and CIGAR EVENTS
“I cook with wine. Sometimes I even add it to the food.”
- W.C. Fields
March 17 ｜ 6:00 pm
Chaotic fantasy energy with themed drinks and a lively crowd. We will have discussion questions, a game inspired by the book, and a suggested reading list. Expect laughs, good wine, and a fun mix of book lovers.
March 18 ｜ 6:00 pm
Join us for the debut book launch of local author Micki Pierce and the first installment of her Route 66 Detective series set right here in Missouri. The evening includes a featured cocktail, appetizer bar, author reading, Q&A, and a signed copy of the book while you mingle with fellow book lovers.
March 24 ｜ 6:00 pm
Chaotic fantasy energy with themed drinks and a lively crowd. We will have discussion questions, a game inspired by the book, and a suggested reading list. Expect laughs, good wine, and a fun mix of book lovers.
“Where everybody knows your name”
We didn’t set out to make a Cheers-like experience, but that’s exactly what happened. We wanted a place to relax and enjoy each other’s company. Where antioxidants and ambiance converge. Where ‘a quick bite to eat' isn’t in our vocabulary. It’s a place one reviewer called “…one of those little-bit-of-everything spots where friends love to gather.” That place is The Vineyard Market.
Our dream was to provide Ozark, MO with an environment that puts a smile on your face and conversation in the air. When we started we didn’t even serve food, we just wanted to give our guests somewhere they could relax and lose a few hours to great friends and great conversation.
Over the years our menu has expanded as has our circle of friends. However, our goal remains: to be a place where all of us can be greeted as a friend.
Heather & Luke Davis, Owners
